Brunching with Berries
Black is the new Black

Recent Posts

The BEST Whole Grain Strawberry Scones {Vegan-Friendly}!
Ashley | April 26, 2019

Mother of Scones here again! See this post for “Mother of Dragons” reference.

Baking scones is one of my favorite things. And if you’re thinking, “How the heck do you make scones?” I feel you. I was there. I was a scone lover and home baker who did not know how to...

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National Waffle Day Roundup
Cindy | March 27, 2019

This week, we're celebrating National Waffle Day! Not only are they a classic breakfast dish, they're also making a big comeback at fan-favorite brunch and other higher-end restaurants. What better way to honor this buttery, syrup-holding star than by whipping up some of...

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And the Winners Are... Giant Berry Awards Roundup
Cindy | March 14, 2019

Thank you to everyone who voted in the Giant Berry Awards! We're so excited to see that berries are just as big of stars to you as they are to us.

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Giant Berry Awards: Meet Raspberry
Cal Giant | February 15, 2019

To us, our berries have always been ‘stars’ in our works of culinary art. That's why this year, we're doing something a little different. We are hosting our own awards show: The Giant Berry Awards!

The nomination categories include Best Lead Role, Best Dressed, and Best...

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