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Our Kitchen
Welcome to Our Kitchen!

Just like the best chefs always sample their own creations, we're big believers in eating what we grow (it's a tough job, but someone's gotta do it!). Our kitchen, like our fields, is busy, fragrant and typically full of hardworking folks who are passionate about providing the freshest, most delicious strawberries, blueberries, blackberries and raspberries. So come on in and see what we've got cookin'!

California Giant Berry Farms Team

What We’re Eating:

Minimalist Recipes for Spring
Morgan | March 20, 2019

With Spring cleaning on the horizon (at least for my house), it's easy to see the need to simplify your meal plans as you simplify your closet choices. Though we can't help clean, we are sharing our food inspiration that's getting us motivated!

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And the Winners Are... Giant Berry Awards Roundup
Cindy | March 14, 2019

Thank you to everyone who voted in the Giant Berry Awards! We're so excited to see that berries are just as big of stars to you as they are to us.

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Valentine's Day Date Night Ideas
Kristin | February 11, 2019

It's finally Valentine's Day! We can already smell the chocolates and fresh flowers at the grocery store... Are you planning the perfect date night in to celebrate? Don't stress, we've got your meal covered! 

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Chocolate Thumbprint Cookies with Raspberries
Amanda | December 28, 2018

It’s the time of year for all of the best sweet treats, and these Chocolate Thumbprint Cookies are at the top of Santa’s “nice” list! A family favorite, these cookies are perfect for gift giving, parties, and cookie exchanges.

In this easy-to-make recipe, cocoa-infused...

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