New Call-to-action
Black is the new Black
Our Kitchen
Welcome to Our Kitchen!

Just like the best chefs always sample their own creations, we're big believers in eating what we grow (it's a tough job, but someone's gotta do it!). Our kitchen, like our fields, is busy, fragrant and typically full of hardworking folks who are passionate about providing the freshest, most delicious strawberries, blueberries, blackberries and raspberries. So come on in and see what we've got cookin'!

California Giant Berry Farms Team

What We’re Eating:

Chocolate Thumbprint Cookies with Raspberries
Amanda | December 28, 2018

It’s the time of year for all of the best sweet treats, and these Chocolate Thumbprint Cookies are at the top of Santa’s “nice” list! A family favorite, these cookies are perfect for gift giving, parties, and cookie exchanges.

In this easy-to-make recipe, cocoa-infused...

Read More

Chocolate Raspberry Swirl Cookies
Kelsey | December 26, 2018

THESE COOKIES!! These cookies are double chocolate deliciousness with a homemade (and super easy) raspberry jam swirl on top. 

Read More

Raspberry Cheesecake Chocolate Thumbprint Cookies
Dianna | December 21, 2018

I love how creative people get with holiday parties these days: Ugly Christmas Sweater parties, Ornament Making Parties, White Elephant Gift Exchange Parties… so festive! But it should come as no surprise whatsoever that my favorite party idea revolves around food —...

Read More

Raspberry White Chocolate Blondies
Ashley | December 19, 2018

These Raspberry White Chocolate Blondies are the perfect cookie bar dessert with a twist – using tahini (or cashew butter), whole grain flour and fresh raspberries.

Read More