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Recent Posts

Make it at Home: Gluten Free Mochi Korean Street-Style Donuts
Kristin | June 14, 2019

Hello again fellow chef novices! I'm back for another "Make it at Home" version of the 2019 California Giant Chef Invitational recipes. Up next is Gluten-Free Mochi Korean Street-Style Donuts.

I have to admit that this is the one recipe I thought, "Um, this has a title...

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Summertime Entertaining Tips That Will Make You Want To Invite People Over
Cindy | May 29, 2019

We are rapidly approaching my favorite time of year, Summer! We entertain a lot at our house, and summertime is really when we have most of our parties and family barbecues.

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Raspberries & Cream Popsicles
Kelsey | May 21, 2019

Raspberries & Cream are such a wonderful combo and this popsicle recipe highlights it in a clean and delicious way!!  With just a few simple ingredients I made these creamy yet dairy free treats that you are going to love all summer long. 

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The BEST Whole Grain Strawberry Scones {Vegan-Friendly}!
Ashley | April 26, 2019

Mother of Scones here again! See this post for “Mother of Dragons” reference.

Baking scones is one of my favorite things. And if you’re thinking, “How the heck do you make scones?” I feel you. I was there. I was a scone lover and home baker who did not know how to...

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