There’s just something about skillet desserts that take dessert to a whole 'nother comfort-food level. The combination of cast iron, warm naturally sweet berries, hearty oats and fall spices make this dish a 10 on the comfort scale. It's kinda like a hug. A bear hug.
One of the reasons I LOVE using berries in desserts is their natural sweetness that allows for using less added sugar!
Plus, fruit tends to get even sweeter when heated so this Berry Maple Oat Skillet is a win for so many reasons.
Shannon is a Texas based Registered Dietitian with a Masters in Nutrition. She has her own pediatric nutrition private practice and shares her love of food and nutrition on her blog KISS in the Kitchen, which stands for Keep it Simple, Shannon- something her dad always told her.