I know that the first day of Spring isn't until April ... but for me, March is the real kickoff to Spring. Temperatures are finally getting to the point where I can wear open-toed shoes, hang up my winter coat, and break out the Cheryl Frasier ("All you need is a light jacket!") outfits.
Here are a few of our favorite fresh, easy appetizers to liven up your Spring menu:
Avocado toast is all the rage in restaurants, coffee shops, and any brunch place in town. Kick it up a notch by adding sweet berries and savory bacon on top! Not only is this recipe insta-worthy, it's also sure to be a crowd pleaser among your guests!
Ah, yes - the chips and dip appetizer is a party classic. Skip the boring boxed queso and grocery store guacamole and make this super easy strawberry guacamole! Not only is it a sweet twist on a guest favorite, it takes less than 10 minutes to make. What more could a hostess ask for?
Prosciutto, jam and cheese are staples on any charcuterie board, so why not shake up the arrangement? Berries add the perfect touch of sweetness to this crunchy trio.
Put a little "Spring" in your step today!
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Recipes using 10 ingredients or less including:
