While I’ve retired my trick-or-treating bag and pumpkin flashlight as a 30-something (I’m lying; I still have the flashlight), I still like to throw a great Halloween party. You’re never too old to have a wicked bash with fun costumes, hors d’oeuvres, and of course, a great Halloween cocktail recipe like this Blackberry El Diablo.
This Blackberry El Diablo cocktail is fruity, spicy, and packs a punch.
Like most tequila cocktail recipes (I like to use a smooth resposado here), this one will sneak up on you!
Amanda Biddle is a New Jersey-based food writer and photographer who believes that there are few bad days that can’t be improved with a warm baguette and a wedge of brie. She shares her love of food and wine on her website, Striped Spatula, which celebrates the beauty of fresh ingredients in gourmet home cooking.